Whether you want to satisfy your sweet tooth or need a little pick me up, these 2 Ingredient Chocolate Covered Espresso Bean Muffins will hit the spot!

http://marlasmuffins.com/chocolate-covered-espresso-bean-muffins/Chocolate Covered Espresso Bean Muffins

Look at how deep and dark these are! And they contain only 2 ingredients-Dried Figs and the Espresso Beans. Preparation is easy- just whip the ingredients in a food processor and press it into a muffin tin.

Dark Chocolate Covered Espresso Bean Muffins

http://marlasmuffins.com/chocolate-covered-espresso-bean-muffins/Chocolate Covered Espresso Bean Muffins

So, I had an abundance of Dark Chocolate Covered Espresso Beans, just begging to be used up. Consequently, I bought them for a recent 12 Hour Night Race. Obviously, I didn’t eat the entire container that night. But I will say, they do work! Actually, I have used them before for other night races and the sweetness with caffeine hits the spot at about 2AM.

True story, I didn’t feel tired until I got home at about 11am. And it was such a magical night! The full moon was huge and bright. At times, it was a vibrant orange hue. Just gorgeous! I thoroughly enjoyed my run that night:))

After my run, I enjoyed my Single Serve Recovery Muffin.

Now that I have an abundance of muffins, rather than Chocolate Covered Espresso Beans, I think it’s time to bring some treats to work;)

 

2 Ingredient Chocolate Covered Espresso Bean Muffins

Prep Time: 5 minutes

8 Mini Muffins

2 Ingredient Chocolate Covered Espresso Bean Muffins

Ingredients

  • 4oz of Dried Black Figs
  • 1 c Chocolate Covered Espresso Beans*

Instructions

  1. Blend ingredients in a food processor until a sticky mixture forms
  2. Press into prepared mini muffin tins

*I used the Trader Joe's Brand and they are not Vegan. They do have a bit of Milk Fat in them.

http://marlasmuffins.com/chocolate-covered-espresso-bean-muffins/

Enjoy!

“Your problem has already been solved, you just haven;t gotten to that point in time yet.” ~Sue Moses

Keep Well,

Marla